R Cheese

RABIOLA
Whole cow's,sheep's & goat's milk. A range of assorted products from a mixed-milk base (Cow-sheep or cos-sheep-goat's), The aging period is very short, the soft or semi-liquid center picks up a fragrance from the moldy rind, which is perfectly edible.

RICOTA ROMAMA
The Classic ricotta : Mild, grainy, incredibly fresh, to be eaten as is, or with condiments.